Chahe

Chahe is an amazing tool at the Chinese tea ceremony. Special container with an elongated form and thick edges. Used to explore the road.

If you open the bag of tea, then first you need to put the necessary amount of tea in chahe. Chahe is used so that guests can visually appreciate the beauty of the tea leaf, and also inhale the “dry” aroma of tea – get acquainted. Chahe is delivered from hand to hand to the guests, and only then the tea leaves are placed in the gaiwan. Tea dating is a slow and soothing activity that tunes in to a certain vibration. This is where the tea ceremony begins.

If you make your first order, and against tea you will be very utilitarian, only for drinking, this product will hardly be necessary for you. But if you already understand that this path is for you, then in the future you will not be able to do without chahes.